Yes — Elaneer payasam is a traditional South Indian tender coconut dessert commonly served at festivals and celebrations. It's an easy way to bring an authentic, celebratory treat to your table without the traditional prep time.

Coconut Milk Powder (53.4%), Coconut Water Powder (35.6%), Freeze-Dried Young Coconut Flesh (10%), Cardamom (1%). No artificial colors, flavors, or preservatives.

Stir 100g of powder into 1L of milk (3.8% fat) or your favourite plant-based milk. Sweeten to taste and bring to a brief boil while stirring. Refrigerate until chilled. Garnish with ghee-roasted cashews (not included) and a pinch of saffron before serving.

The product itself is both vegetarian and vegan. The suggested garnish (ghee-roasted cashews) is dairy-based and optional — skip or substitute it to keep the finished dish fully vegan.

Store in a cool, dry place. See the physical pack for the exact best-before date.

100G single pack, a 2-Pack (100G each, 200G total), and a 500G bulk pack.

Yes, we ship domestically to all PIN codes in India. Free shipping on orders over ₹499.

No — the powder itself has 0g added sugars per 100g. You sweeten it to taste yourself during preparation.

We currently ship domestically across all PIN codes in India. If you're in the EU, visit our sister site at paanam.eu.

100g makes about 7-8 servings at a 140ml serving size.